'Not-chicken' Nuggets

Dan will be king of the kids with his plant-based spin on everybody's favorite nuggets. Using white beans instead of chicken, they're crispy, packed with protein, and make the perfect family meal when served with a simple salad.

Prep: 5 min
Cook: 15 min
Makes: 4

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Step 1

Preheat the oven to 200°C/fan 180°C/gas 6 and line a baking tray with baking paper.