Berry, Choc & Nut Ice Cube Bites

Snacks1 hr 15 minServes 12

Suitable for: Vegan, Dairy free, Gluten free, Egg free

Nutrition

per serving

Calories
165
Protein
4.3g
Carbs
8.2g
Fat
13g

Ingredients

12 servings

Method

4 steps

  1. Step 1

    Using 12-holes of a small silicone ice cube tray, fill each hole to 1/4 full with melted chocolate.

  2. Step 2

    Divide berries between each hole, drizzle over peanut butter and top with 3/4 of the almonds.

  3. Step 3

    Top with remaining melted chocolate, letting it run down the sides. Scatter over remaining almonds, seeds, cranberries and sea salt, if using.

  4. Step 4

    Freeze for at least 1 hour before popping out each bite. Allow to sit for 5-10 minutes before serving.

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